Sushi seaweed is nori, the roasted sheet of red algae
Seaweed Rice Bowl Topping
Seaweed Rice Bowl Topping
Ingredients: Steamed rice, Fried egg Soy sauce or-sesame oil, Crushed Yoroshii seaweed.
1. Serve rice with a fried egg on top.
2. Drizzle with soy sauce or sesame oil.
3. Sprinkle crushed Yoroshii seaweed for added flavor and crunch.
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